Italy

Made with 100% Vermentino Sardinia’s signature white grape. A different take and

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

From the moment the bottle is opened, the wine invites you in

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

Hold on tight because this wine may be produced from an impressive

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Excellent depth, layers of flavour ranging from white peach to almond blossom

Over 10 years of attention to the Pecorino grape has pushed Cataldi

Intense garnet in color, the nose shows floral and spicy notes perfectly

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we

Vinification of grapes mostly coming from La Morra and Levice and a