Italy

A supple and multi-layered Cannonau (Grenache) made entirely in Amphorae by Elena

The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

SP68 Bianco is a very fresh and fragrant wine with intense aromas

Hold on tight because this wine may be produced from an impressive

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Floral and fruity, very fine with nots of exotic fruits and white

The vines at La Stoppa were worked organically from the early 90s

Ripasso was trademarked for many years by Masi (who are in the

Gavi Palás is lively and fresh and thanks to a balanced acidity

Terre di Pietra's 'problem child' is essentially a declassified Valpolicella, and it's