Italy

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

From the moment the bottle is opened, the wine invites you in

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

A lively crisp sparkling wine with a delicate lemony character and an

A gently sweet and perfumed Brachetto with a rich, persistent mousse and

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

Over 10 years of attention to the Pecorino grape has pushed Cataldi

Hold on tight because this wine may be produced from an impressive

Intense garnet in color, the nose shows floral and spicy notes perfectly

Vinification of grapes mostly coming from La Morra and Levice and a

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we