Italy

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

Hold on tight because this wine may be produced from an impressive

100% Pecorino and an excellent introduction to the grape style. Stone fruit

Low temperature fermentation has retained the fresh, crisp and aromatic quality of

The Il Passo Vigneti Zabu by Farnese / Fantini is a special

Straw yellow in colour with green reflections. On the nose, it shows

A wild wine! Elegant, light-bodied and with great energy, it’s made from

The wine is ruby-red with purplish reflections, on the nose, it has

The color of this wine is deep garnet red and the bouquet

Azienda Ampeleia Unlitro, Tuscany is a true expression of the wild Mediterranean coast

Arianna Occhipinti SP 68 Rosso (Nero d'Avola and Frappato) is slightly turbid

An elegant Vermentino complexed by partial oak fermentation and lees maturation resulting