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The Capitel San Rocco Valpolicella Ripasso Superiore DOC from Weingut Tedeschi is

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light

The wine is ruby-red with purplish reflections, on the nose, it has

While the winemaking history of the Rolly and Gassmann families in Alsace

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

A stunning, full-bodied Ripasso with aromas of deep red and black cherries

“Selida” meaning “small farmstead” in Old German is a tribute to the

“The Valpolicella Saseti is fermented in stainless steel with natural yeasts and

Ripasso was trademarked for many years by Masi (who are in the

Corte Adami Amarone della Valpolicella 2015. Aromas of French oak, coconut, blackcurrant

70% Corvina/Corvinone , 30% Rondinella This Valpolicella from the hills of the Classico

Wonderful rich dried fruit, enhanced by spiciness and set off by a