France

Rich and honeyed. As with all of Henri Boillot''s whites these are

Charles Heidsieck transmitted an important legacy: the art of blending. While his

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

Domaine Corsin's Saint-V.ran .Vieilles Vignes. has a glinting light gold colour

Riesling Katzenthal is fermented dry and is grown on the granitic slopes

A prototypical St.-Julien with a great balance of cassis and brambles with crisp

This time around this is in full blossom. This is earthy, soily

Fruit in straw and a vintage allure, the latest creation of the

The grapes come from various hillside vineyards around the village of Bergheim

From the only parcel of Chardonnay mid-slope in Beaune’s most famous climat

Grapes Cab Sauv 44%, Merlot 43%, Cab Franc 13% Tasting Note Medium-bodied

Representing 25 to 40% of the harvest depending on the vintages, “Echo”