Wine

A wild wine! Elegant, light-bodied and with great energy, it’s made from

A seductive blend of Sicilian varietal grapes Nerello Mascalese and Nerello Cappuccio

By interrupting fermentation, Gourmandi have crafted a truly hedonistic, lively wine at

Deci is 100% Macabeu, aged in old oak and cement. It is

Fifth-generation winemaker David Nieuwoudt leads a talented 'team with attitude' to produce

Light straw colour. A potpourri of flavours with white nectarine, pineapple, yellow

A saline and textured Languedoc white from a biodynamic vintner. A blend

Aromas of pears, lemons, peaches and honey with floral and mineral hints. Great

Alentejo "Dom Rafael" Tinto has an

The vineyards for this wine are grown on the lakeside of the

The grapes for this wine are from a bush vine vineyard on

The Il Passo Vigneti Zabu by Farnese / Fantini is a special