Wine

“Siccagno is my Nero d’Avola, born from those concentrated grapes which we

Wood-fermented Malvasia from pre-phylloxera vines, blended with five other unspecified white varieties

Arianna Occhipinti SP 68 Rosso (Nero d'Avola and Frappato) is slightly turbid

 Traditional Mediterranean aromas of citrus peel and orange blossom, savory mountain herbs

A moderately intense red wine, with hints of purple, typical of the

Sercial aged in French oak casks from 10 up to 14 years

This is distinctively Dao, with salty-cold minerality heightened by clean and refreshing

Jean-Marc and Eliane, 7th generation from a family of winegrowers, invite you

A medium-dry, verdelho-style Madeira from highly regarded producer Henriques & Henriques. This

Vineyards for this wine are located in the contrada Torrenova in the

The vines at La Stoppa were worked organically from the early 90s

A Merseguera led blend with more than a passing resemblence to white