Wine

60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of

70% Sangiovese, 30% Canaiolo This wine has a bright ruby red colour

Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of

Bramble, raspberry, cassis, toasted oak and floral aromas. full-bodied, layered with black

"The Chianti Classico has a crimson colour with typical sour cherry and

A biodynamic blend of Zweigelt and St Laurent from Burgenland in South

The Torrontés and Riesling grapes were grown on the Finca San Isidoro

Intense garnet in color, the nose shows floral and spicy notes perfectly

A complex nose of brooding fruit and flowers proceeds a palate full

Tasting note: with a bright amber colour this wine’s inviting bouquet smells

Pure bouquet of red fruits, mocha, spices, cassis, blood orange and dried

Frappato, in the hands of Arianna Occhipinti, is an extraordinary wine. Light