Country

Dingle's 6th and final limited edition Single Malt range. The 1st

Dingle Single Pot Still Batch 2 is a small batch release from

An ideal replacement for MVR21 Pot still spices are accentuated by the

An ideal replacement for MVR21 Pot still spices are accentuated by the

Single Malt Irish Whiskey patiently matured in first fill Bourbon casks &

Pot still spices are accentuated by the Irish oak contribution, adding waves

Nose: Remarkable aroma spanning fresh tropical fruits, nuts and rich dried fruit

Nose: The influence of the bourbon cask is immediately obvious. Crème brulee, salted

After two years spent maturing in these special virgin Irish oak casks

After two years spent maturing in these special virgin Irish oak casks

Comprised of a grain (66%) and malt (34%) blend, the whiskey is

Single Malt Irish Whiskey patiently matured in first fill Bourbon casks &