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Vigneti Zabu, Il Passo Verde, Nero Davola

The vineyards for this wine are grown on the lakeside of the Lake Arancio, in Sambuca di Sicilia. This Nero d'Avola is deep ruby red in colour with a bouquet of red and dark fruits, hints of spice and a balsamic, eucalyptus quality. This is a full-bodied wine with well-balanced acidity and lingering spicy black fruit on the finish.
Colour, Body, Origin
Food Pairings Spicy pasta dishes/ Braised red meats
Country Italy
Region Sicily
Grape Variety Nero D'avola
ABV 13%
Body Full
Colour/Style Red
Glass Pairing