Pending

A succulent and spiced red Burgundy that delivers far above its station

Aromas of bright cherry, raspberry with a mushroom earthiness on the

The deepest, most perfectly-formed Vaudenelles we can remember tasting. Typically crisp and

The ‘Zero Point Five’ pinot noir is clean and fresh, with notes

Made from 50 year old vines, the Savigny-Lès-Beaune comes from three parcels

This time around this is in full blossom. This is earthy, soily

A blend of Tannat, Cabernet Sauvignon and Cabernet Franc, the vines are

A deep red colour, full-bodied in the mouth with flavours of summer

Stone fruit, hints of cedar and undergrowth form the aromatic structure of

With aromas of plums and raspberries and just a hint of spice