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The most well-known Irish stout, Guinness' key ingredients are two centuries of

Ireland's first gluten free stout. A Double Chocolate Stout with Madagascan vanilla

A hybrid between an American IPA and a Belgian Witbier. Light mouthfeel

East Coast Style IPA - hazy yellow with a white head. Juicier

Moonlight is a non-alcoholic hoppy ale brewed without compromise. Brewed with specialty malts

A lip smacking mixed berry sour, fruited with a delicious medley of

Whirl Domination is the first IPA to be brewed in their new brewhouse

A crisp and sessionable New England style thirst quencher for the hop-heads

Bone Machine is a straight-up modern American IPA. Beginning with super soft

A NE-DIPA loaded with pale wheat / oats and Irish Barley. Cryo

Brewed with New England Yeast and a double charged dry hop of

This fruity sour ale has got our taste buds, that's for sure