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  1. Royal Oporto, Tawny

    This fine medium-bodied Porto combines the elegance of its fruity flavour with a mellow taste which ageing in oak barrels start providing to the blend.
  2. Noval, LBV

    Aged for up to five years in wooden vats this LBV is well balanced and structured with great fruit character and vanilla. Drinking well now, but could be cellared for years.
  3. Royal Oporto, Tawny 10 Year-Old

    This Tawny ten year old is full of delicious berry fruits and liquorice. It has great complexity and hints of spice
  4. Royal Oporto, LBV Port

    An Intense and complex aroma, red mature fruit with and spices, and a well integrated expression of bouquet and taste. On the palate, the wine has a good structure and concentration, which combine with the smooth tannins to give a long and balanced finish.
  5. Hidalgo Amontillado, 700ml

    Medium dry. With plenty of nutty aromas caramel flavours. It has fresh acidity and a light mouth feel.
  6. Dows Nirvana Port

    A port designed to enhance the dark chocolate experience. The nose is filled with the smell of wild roses, and violets. It has soft ripe tannins, an intense texture and dry finish. A delightful and delicious Port.
  7. Lustau Pedro Ximénez 'San Emilio' 375ml

    Aromas of ripe fruit and dates. Rich, sweet and velvety smooth on the palate with a nice long finish.
  8. Fernando de Castilla Amontillado

    Amber in colour, the aroma hits with full on nutty, tangy raisin notes. On the tongue, deliciously sweet and soft, ending in a semi-dry finish.
  9. Fernando de Castilla Antique Amontillado

    A beautifully dry Amontillado with a gorgeously rich palate. An explosion of orange peel, eucalyptus, hazelnuts, fennels and raisins. The combination of elegant light citrus fruit and bolder back notes make this a well-balanced sherry that's a truly superb apéritif.
  10. Quinta Do Noval 2011 Vintage

    A deep violet perfume on the nose, an elegant Port with fresh crushed blackberry and cherry fruits which fill the palate with their juiciness. Silky tannins, quite fluid and long on the mouth. Outstanding!
  11. NOVAL Fine Ruby Port

    A luscious red ruby colour with an intense nose of wild cherries. On the palate, intense dark ripe fruits and lasting length.
  12. Niepoort Tawny

    Lovely aromas of dried apricots and tangerine peel with a hint of nut. Once in the mouth, dried sweet fruits with great structure and a long subtle finish. This is really the benchmark for 10-year-old tawnies.
  13. Noval Lagrima White Port

    Intense fruity and floral aroma. In the mouth, it is elegant with a good balance of sugar, acidity and alcohol. It is sweet and creamy with a hint of hazelnuts.
  14. Killahora Orchards Pom'Apple Irish Port 2017

    This Pom'O is an apple port made from rare apple varieties, grown in their 200 yeard old orchards on the south slopes of Ireland's County Cork. The juice from bittersweet apples is mixed with the finest apple brandy, then aged in Itish whiskey barrels for at least a year. Notes of baked apples, winter fires and waming spirit. Serve lightly chilled as an aperitif, with cheese or in a cocktail.
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