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Atamisque Cabernet Sauvignon, Bodega Atamisque

Red fruit jam combined with notes of pepper and highlighted minerality.

Corpulent, highly structured, pleasant tannins. Its characterized by the great reunion in mouth of pallet of red fruit and spices. The long ageing in barrels brings complexity, descriptors such as vanilla, cocoa and chocolate.
Colour, Body, Origin
Food Pairings Great with beef or lamb dishes.
Country Argentina
Region Mendoza
Grape Variety 100% Cabernet Sauvignon
ABV 14.5%
Body Full
Colour/Style Red