100% Baga, handpicked from different vineyards in Bairrada. Inspired y the Romans who left their clay jars in the region, the wine is fermented in amphorae with a long maceration on the skins. Aged for a further 6 months in amphorae to soften the tannins of the Baga grape.
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BodyMedium
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CountryPortugal
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RegionBairrada
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Colour/StyleRed
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Grape VarietyBaga
Description
100% Baga, handpicked from different vineyards in Bairrada. Inspired y the Romans who left their clay jars in the region, the wine is fermented in amphorae with a long maceration on the skins. Aged for a further 6 months in amphorae to soften the tannins of the Baga grape.Details
| Food Pairing | roast chicken, shepherd's pie, or a juicy duck! |
|---|---|
| ABV | 11.50% |
| Categories | Wine, Portugal, Red Wine, Wines Under €30 |
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