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Tia Maria

Tia Maria

Tia Maria is an exotic infusion of natural vanilla and the finest fresh coffee roasted to perfection, complemented with a touch of Jamaican rum. Rich copper and golden amber tones blend with an enticing caramel nose. This tasty coffee liqueur is an ideal mixer in exotic cocktails.


Tia Maria was originally made in Jamaica using Jamaican Blue Mountain coffee beans and Jamaican chocolate. It was invented soon after World War II by Dr. Evans in Kingston, Jamaica and legend has it that he invited friends from the nearby Country Club to help select the best formula for the new liqueur.


Cocktail Black Russian, White Russian
Categories Liqueurs, Italy, Liqueurs, Bitters, and Aperitifs

Recommended Glass Pairing

  1. product photo
    Chef and Sommelier Martini Coupe

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