A superpremium smallbatch Tanqueray named after the number of the No. 10 still in which it is made and goes through a quadruple-distillation. A superb controlled explosion of very aromatic botanical flavours of grapefruit, orange and lime and mellowed by juniper and camomile.
Description
Tanqueray has led the way in the gin category for nearly 200 years with an unshakeable attention to quality. It all started in 1830 when Charles Tanqueray set up his Vine Street distillery in Bloomsbury in London and started to experiment with the world's finest botanicals - creating over 300 recipes in the process.
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