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  • Ch. Haut Batailley 2015

Chateau Haut Batailley, Pauillac 2015

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Colour, Body, Origin
Food Pairings Chateau Haut Batailley is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau Haut Batailley is also good with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta.
Parker Points 92
€104.95
€104.95
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