A dense herbal liqueur produced in the town of Wolfenbüttel, Germany. Jägermeister is derived from 56 herbs, spices, fruits and roots from across the world the aged in enormous oak barrels.
Description
A dense herbal liqueur produced in the town of Wolfenbüttel, Germany. Jägermeister is derived from 56 herbs, spices, fruits and roots from across the world the aged in enormous oak barrels.
