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Herdade do Esporao Alandra Tinto, Alentejo

"Entry point wine with a fresh and fruity profile, obtained from blending a wide range of wines to guarantee a consistent quality.
Harvest Year: Excellent year for red wines in this region. The low winter rainfall contributed to a smaller than average grape harvest with deeply concentrated high-quality wines." - The winemaker

Pleasant and fruity aroma of black cherry, blueberry, raspberry, and just a hint of anise. On the palate, you’ll find lots of smooth and juicy fruit with touches of spice and leather. This medium to full-bodied wine has good acidity and a surprisingly long and grippy finish.
Colour, Body, Origin
Food Pairings Beef and Venison
Country Portugal
Region Alentejo
Grape Variety Trincadeira, Moreto and Castello
ABV 13%
Body Full Body
Colour/Style Red
Glass Pairing