Fresh and light on the palate with great fruit purity. Notes of black pepper, tart, spiced with hints of leather. Nice length and good complexity.

Lovely notes of red berry and white pepper on the nose. Full on the palate with layers of dark fruits, pepper, cinnamon, clove and vanilla. Slight hints of oak and a gentle roundness - elegant young wine.

Chakalaka, a Zulu word that implies togetherness, refers to a truly South African blend of spices, used to add flavour to local dishes. This wine consists of 6 vineyards blended to produce a wine expressive of place. With aromas of white pepper, clove, plum and elegant spice. It is medium bodied with slight oak and red fruit. Well balanced acidity and tannins - will age well!

Aromas of wild dark fruits and black pepper followed by flavours of savoury spicy notes of meat, tobacco, and caramel. Great structure with ripe tannins and a good acidity.

A deep red colour with notes of rich red fruits, liquorice and toast on the nose. This wine is intense with good structure and impressive freshness. Notes of white pepper, anise, milk chocolate and cherry on the palate. Finishing off with a juicy soft length.

Full of spice on the nose and palate, this wine has full body and flavours of big ripe red fruits with hints of molasses. Soft tannins and lingering pomegranate on the finish.

Bold nose of dark red fruits followed by a luscious palate of dried plums, medjool dates, and red currants. Soft, round tannins and a long lasting finish.

A lovely mix of dark berry, floral and spice aromas. Complex structure with velvety tannins and a slight hint of oak. This is a very moreish wine.

"Saint-Joseph Pierres Sèches comes from different Syrah vineyards grown on shallow, sandy, granitic soils on the hillsides of Chavanay. “Les Pierres Sèches” refers to the dry stone walls used to strengthen the vine terracing. Again, the grapes are hand-picked; they are then sorted, crushed and partially destemmed in the cellar. Fermented, using native yeasts, in open, temperature-controlled vats for about 3 weeks, with regular cap-punching and pumping-over. Malolactic-fermented in barriques, the wine will spent 18 months in barrels before bottling. Deep ruby red colour. Vibrant strawberry and mineral scents are deepened by singed earth and tobacco, with a floral quality adding energy. Sharply focused red berry flavours are pleasingly bitter and precise. Turns spicier on the long, clinging finish. This conveys very good energy." Le Caveau.

A full rose with lots of red berry fruit and an underlying creaminess. Delicious with seafood.

Light in color and Provence like in style. Ripe red fruits with a touch of savory spice from Syrah in the blend. Crisp, clean and fresh

This deep coloured Shiraz is youthful and vibrant, with a lovely dark fruit and spiced plum character on the nose. The oak supports rather than masks the fruit, which is bright and lively yet plush and fleshy on the palate.

Syrah and Grenache combine perfectly here to reveal aromas of blackcurrant, blackberry and the wild Mediterranean herbs which are so typical of this terroir.

Grapes 100% Syrah. Crozes-Hermitage Appellation. Biodynamic and Organic wine. Tasting notes “2016 Crozes-Hermitage Les Varonniers is a solid wine. It starts off with forwarding aromas blackberry pie and pastry crust, yet it delivers a structured, slightly restrained experience on the palate. It's not overly tannic, just reined in by crushed stone notes on the lingering finish”. Joe Czerwinski, The Wine Advocate Scores and Awards 93-100 Robert Parker’s Wine Advocate Cellar Potential: now-2025

Dark fruits on the nose with a bit of savoury spice. In the mouth, a full-bodied wine with generous layers of dark berries and fresh tannins. Ample structure and great ageing potential.

A fruit focused wine with supple tannins and pure acidity. The palate is fresh and silky with dark berries and spice. A crisp and elegant wine.

Aromas of black berries, spices and mint. On the palate, dark fruits, fine tannins and a fresh acidity. Medium to long finish. Smooth wine!

Lovely cherry colour. Subtle aromas of pomegranate and redcurrant with hints of vanilla. Clean and balanced on the palate with smooth tannins and delicate acidity.

Great floral perfume with redcurrant, cedar, black pepper and hints of Turkish delight. Macerated fruit comes through on the palate. Textured and well compsed

Deep ruby colour. Lots of black fruits, and a touch of pepper.

Deep red colour with a dark purple shade. Nose of black berry fruit with tapenade (olive and anchovy paste); a touch of balsam introduces superb complexity and a light, elegant freshness. Soft and elegant mouth, the palate develops aromas of violets and plums with a delicate note of balsam. A wine which is long and refined, powerful and complex with soft, velvety tannins.

Powerful nose, ripe red berries with aromas of roasted coffee, spice and cherry. Plenty of length, ripe fruits and structure.

This is a fantastic and complex Corbieres expressing notes of blackberry, pepper, leather, tobacco, and blackcurrants.

Superb dark garnet colour adorned with a few dark orange reflections. Intense nose of ripe fruits, spices and roasted coffee. Round and full mouth, well matured tannins and vanilla.

A fresh, precise, fruity nose. Subtle and taut on the palate, and bursting with lovely fruit. Mild, subtle tannins.

Very elegant and silky smooth Syrah showing plenty of ripe red berry and black cherry fruit and some fine black pepper spice.