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Items 91 to 111 of 111 total

  • Proyecto Garnachas de España, Moncayo
    Staff Favourite
    Ribera del Queriles, Spain
    Garnacha
    Light in colour full in fruits. Raspberry, cherry, a touch of strawberry, and a hint of pepper give this wine a great stucture.

    Proyecto Garnachas de España, Moncayo

    €17.95
  • Torres Natureo Red Non-Alcoholic
    Penedes, Spain
    Syrah
    Lovely cherry colour. Subtle aromas of pomegranate and redcurrant with hints of vanilla. Clean and balanced on the palate with smooth tannins and delicate acidity.

    Torres Natureo Red Non-Alcoholic

    €9.95
  • La Calandria Sonrojo Garnacha Rose 2018
    Spain
    Garnacha
    A super delicious and juicy rose made from 100% Garnacha grapes. Meaning "blushing" in Spanish, Sonrojo is the kind of rose you want to drink after a long day in the sun! Clean, refreshing, lively notes of strawberry and blueberry together with some lime. Great on its own or as an aperitif.

    La Calandria Sonrojo Garnacha Rose 2018

    €16.95
  • Altesino Montsoli, Brunello di Montalcino
    Tuscany, Italy
    Sangiovese
    This iconic Italian red boast aromas of rose petals, dried cherry and violet with a touch of eucaliptus. medium-bodied yet very complex in style. Simply delicious!

    Altesino Montsoli, Brunello di Montalcino

    €46.95
  • Colle Stefano, Verdicchio
    Marche, Italy
    Verdicchio
    A pale yellow organic white wine with greenish tones and a delicate scent of country herbs and apple; The taste reveals well-defined aromatics and plenty of crisp, zesty fruit. The wine is best enjoyed while it remains fresh and vibrant.

    Colle Stefano, Verdicchio

    €18.95
  • Saladini Pilastri, Pecorino
    Marche, Italy
    Pecorino
    Great structure, intriguing minerality with citrus notes on the nose lead onto a fresh, aromatic palate.

    Saladini Pilastri, Pecorino

    €19.95
  • Trebbiolo La Stoppa 2017
    Emilia-Romagna, Italy
    60% Barbera, 40% Bonarda
    60% Barbera, 40% Bonarda grapes from organic vineyards. The younger version of the traditional blend of Colli Piacentini, obtained from the local varieties Barbera and Bonarda, born from the selection of the bigger berries, as well as from the younger as well as the lower parts of the vineyards. Spontaneous fermentation with indigenous yeasts, in stainless steel and cement tanks. "Wild, earthy, yeastiness on the nose, incongruously like fresh vanilla pod with its earthy sweet-leathery notes. Aromas of small berries, blackberries, myrtille. Dryish on palate, which is meaty, earthy, spicy, sweet earth, lardo, reminds me of Bellota ham and refreshing acidity. Youthful and purple and vibrant. Cries out for a big plate of charcuterie and cheese and some top class air-dried hams." Le Caveau.

    Trebbiolo La Stoppa 2017

    €24.95
  • Ottavio Rube Rosso Valli Unite
    Piedmont, Italy
    Barbera, Dolcetto
    ‘Ottavio Rubé Rosso’ is a delicious, smile-inducing Barbera and Dolcetto blend. It is named for Ottavio Rubé himself, one of the coop’s founders, whose twinkly-eyed, white-bearded countenance belies a deeply philosophical and idealistic character. Bright fresh fruit nose, red cherry, light-to-medium bodied. Nice grip and savoury flavours on a palate structured by acidity." Le Caveau

    Ottavio Rube Rosso Valli Unite

    €17.95
  • Costadune Nero d'Avola Mandrarossa 2017
    Staff Favourite
    Sicily, Italy
    Nero d'Avola
    A moderately intense red wine, with hints of purple, typical of the variety. Hints of black cherries, plums, red mulberries and soft spice. Smooth on the palate with fragrance of plums and red mulberries. The typical freshness of the variety is well balanced. 3 months in steel tanks at a controlled temperature of 10 °C.

    Costadune Nero d'Avola Mandrarossa 2017

    €15.95
  • Mandrarossa Fiano Ciaca Bianco 2017
    Sicily, Italy
    Fiano
    Super value white wine. Fresh, mineral with some stone fruit aromas. Floral, hint of exotic fruits. Excellent wine!

    Mandrarossa Fiano Ciaca Bianco 2017

    €15.95
  • Baglio Bianco Catarratto 2017
    Sicily, Italy
    Catarratto
    "Baglio Bianco is deep amber in colour and unfined and unfiltered. This is a fantastic introduction to ‘orange’ wines both from a flavour and a pricing point-of-view. It receives 3 days skin maceration and has zero added sulphur. Notes of baked apples, cinnamon, nutmeg. The palate is dry, mid-weight, crisp with appealing richness and texture, a touch of skin tannins and those baked apple and spice notes following through. Mouthwatering and slightly savoury/salty on the finish, this would be brilliant with free-range pork rib with apple sauce, with a herby roasted chicken or with cheeses such as Durrus." Le Caveau.

    Baglio Bianco Catarratto 2017

    €22.95
  • Primaterra Pinot Grigio
    Veneto, Italy
    Pinot Grigio
    Primaterra Pinot Grigio is a crisp and lively fruity wine with aromas of apples and fresh flowers. The palate is well balanced with zesty flavours of bright lemon and very clean, smooth and supple, medium lasting soft finish. It is easy wine for every day drinking.

    Primaterra Pinot Grigio

    €14.95
  • Tenuta delle Terre Nere Etna Rosso 2017
    Sicily, Italy
    Nerello Mascalese (95%), Nerello Cappuccio (5%)
    A super exciting Sicilian red! Light, fragrant, with a beautiful structure and spiciness. Made from Nerello Mascalese (95%) and Nerello Cappuccio (5%), this wine reminds to a premium Burgundy thanks to its savoury and complex character but at the same time it is so deeply Sicilian. Vineyards are planted on the slopes of the active volcano Etna, which gives a unique and remarkable character to the wine. To quote the winery's website "enjoy it with whatever food you wish, as long as its properly cooked."

    Tenuta delle Terre Nere Etna Rosso 2017

    €27.95
  • Cortes de Cima, 'Chamine' White
    Alentejo, Portugal
    Antao Vaz, Verdelho, Sauvignon Blanc & Viognier
    It shows aroma of ripe pears with floral and citric notes, and a fresh, fruity palate. It has a refreshing minerality and pleasing acidity.

    Cortes de Cima, 'Chamine' White

    €16.95
  • Prova Regia, Arinto
    Lisboa, Portugal
    Arinto
    Lovely, crisp and refreshing white perfect for those sunny summer days! The palate is rich with lots of tropical fruit, zesty citrus peel and some floral notes.

    Prova Regia, Arinto

    €15.95
  • Mariana Rose 2018 Herdade de Rocim
    Alentejo, Portugal
    Delicious, fresh rose with generous fruit and aromaticrichness. Reflects its region's charm of Alentejo. Made from Touriga Nacional and Aragonez.

    Mariana Rose 2018 Herdade de Rocim

    €16.95
  • Uivo Pt Nat Pinot Noir Folias de Baco
    Portugal
    Pinot Noir
    A beautiful sparkling wine from Portugal by Folias de Baco. Using the Method Ancestral the wine is bottled during fermentation without any added yeasts or sugar. The resulting wine is dry and crisp yet full of character. Lemon and apple notes come through together with some buttery, toasty flavours. An excellent aperitif wine to sip in a warm day!

    Uivo Pt Nat Pinot Noir Folias de Baco

    €22.95
  • Geil, Riesling
    Rheinhessen, Germany
    Riesling
    Creamy, offering rich touches to the white raspberry and peach flavours. Finishes with glazed apricot and spice, as well as some notes of slate

    Geil, Riesling

    €19.95
  • Claus Preisinger Kalkundkiesel, White
    Burgenland, Austria
    Chardonnay, Weissburgunder, Grüner Veltliner
    Beautifully complex white from one of Austrians top producers. Aromas of green apples and ripe stone fruit with subtle nuttiness and creaminess on the palate. Clean with an outstanding minerality. The grapes were handpicked in September and October. Fermentation took place on the skins and the wine matured 6 months in oak barrels on the lease. Bottled unfined and unfiltered. As the (new) name suggests the biodynamic grapes for this special blend origin from two types of premium sites around lake Neusiedl Some are dominated by limestone (Kalk) others by pebbles (Kiesel).

    Claus Preisinger Kalkundkiesel, White

    €26.95
  • Pittnauer Rose 2018
    Austria
    Blaufrankish
    "Heralded as Austria's best winemaker year after year, Pittnauer have crafted a rose that is as comfortable on any high-end restaurant's wine list as it is next to your favourite plate of take-away. With a confectionary-like profile that'll keep you coming back for more, the Pittnauer Rose is insanely fun, food-friendly and flavoursome, guaranteed to rouse an 'ooh la la' or two from its lucky drinkers." Winerepublic 100% Blaufrankish

    Pittnauer Rose 2018

    €21.95
  • Château Musar
    Bekka Valley, Lebanon
    Cabernet Sauvignon, Carignan & Cinsault
    Dense and richly textured, with baked fruit characters, plum, fig and date. Drinking now or can be kept for several years

    Château Musar

    €42.95
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Items 91 to 111 of 111 total

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Items 91 to 111 of 111 total