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Items 31 to 57 of 57 total

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Items 31 to 57 of 57 total

  • Clos de Caveau, Vacqueyras
    Rhône, France
    70% Syrah & 30% Grenache
    Impressively perfumed nose offers a suave bouquet of red berries, garrigue, anise and fruit cake. Opulent, sweet, expansive and mouth-filling, the lush red berry fruit builds in intensity before coating the entire palate. These flavours are enlivened by baking spices, herbs and gentle tannins.

    Clos de Caveau, Vacqueyras

    €31.95
  • Domaine Bosquet, Châteauneuf-du-Pape Rouge
    Rhône, France
    75% Grenache Noir, 11% Mourvèdre, 11% Syrah, 3% Vaccarese, Counoise & Cinsault
    Purple red in colour with some shiny highlights. On the nose, this Châteauneuf du Pape displays aromas of small red berries. It has a sweeping silky smooth mouth feel, a classic southern Rhône spicyness of ground pepper, garrigue, cherry liqueur, plums, and cedar with sweet, expansive, and pure fruit flavours and excellent delineation.

    Domaine Bosquet, Châteauneuf-du-Pape Rouge

    €41.95
  • Château Du Cedre, Cahors
    South-West France, France
    Malbec
    This well structured organic Malbec is as good as they get! Complex, with layers of flavours; Black fruit is beautifully merried up with oaky notes (cedar wood, leather). Slightly grippy tannins will soften given a few years of ageing.

    Château Du Cedre, Cahors

    €26.95
  • Domaine Tour des Gendres, Bergerac
    South-West France, France
    70% Merlot & 30% Malbec
    This organic red is full-bodied and juicy blend of Malbec and Merlot. The palate is soft with lots of black berry fruit and bitter hint of Mocha to the finish.

    Domaine Tour des Gendres, Bergerac

    €16.95
  • Domaine Saint Remy, Gewürztraminer
    Alsace, France
    100% Gewürztraminer
    full-bodied and exuberant, powerful and seductive, it is the best-known Alsace wine. Its deep bouquet displays rich aromas of fruit (mango, lychee), flowers (rose petals), or spices (the prefix "Gewurz" means "spice").

    Domaine Saint Remy, Gewürztraminer

    €29.95
  • Domaine Bosquet, Chateuneuf-du-Pape blanc
    Rhône, France
    45% Clairette, 35% Grenache Blanc & 20% Bourboulenc
    Full on and richly textured white showing plenty of ripe stone fruit (white peach, apricots), along with some delicate floral notes balanced out by zesty, citrus dominated finish.

    Domaine Bosquet, Chateuneuf-du-Pape blanc

    €41.95
  • Anima Negra, 'AN/2'
    Majorca, Spain
    Callet, Montenegro & Fogoneo
    Almost ink-dark in colour this Mallorcan red shows plenty of dark fruit flavours ballanced out by herby and lethgery notes. Smooth, elegat and vey unique.

    Anima Negra, 'AN/2'

    €29.95
  • Bodegas A.Fernandes, Pesquera Crianza
    Ribera del Duero, Spain
    Tempranillo
    Strong aromas of black fruit, integrated wood is very subtle, leaving center stage to the fruit, spices reminiscent of black pepper, secondary aromas acquire their role in an elegant way. The palate sublime, reminding us again that we have found the fruit on the nose, long, elegant, full-bodied, full of life and in turn ready to drink.

    Bodegas A.Fernandes, Pesquera Crianza

    €33.95
  • Giné Giné, Priorat
    Priorat, Spain
    Garnacha & Carignan
    Juicy and succulent style of Priorat with well balanced strawberry and violet scented fruit followed by a mid weight palate of supple, berry fruit.

    Giné Giné, Priorat

    €21.95
  • Gran Cerdo
    Rioja, Spain
    Tempranillo
    Gran Cerdo is all about the purest expression of fruit with whole bunch fermentation, no filtration, no stabilization and minimal sulphur. This organic wine has real character, all the juicy elements of Tempranillo, with no dirty oak to mask its charm. It has a natural way about it but with no funkiness. With its cherry-red, purplish, brilliant colour Gran Cerdo reveals primary notes of fresh fruit, strawberries, raspberries, cherries and violets with clean mineral tones from the granite. This little natural wine is phenomenal value.

    Gran Cerdo

    €14.95
  • Martinez Lacuesta, Rioja Reserva
    Rioja, Spain
    Garganega & Tempranillo
    Aged for 30 months in new and semi-new American oak casks and a further 30 months in the bottle. Ruby-red colour, it shows clean and brilliant. Powerful in the nose, with elegant fruit and oak aromas. Supple and tasty on the palate with complex nuances of ageing.

    Martinez Lacuesta, Rioja Reserva

    €24.95
  • Matsu, El Viejo
    Toro, Spain
    Tempranillo
    A deep colour with violet coloured notes in its border. Thanks to the barrel aging the wine acquired a very intense nose with mature black fruit aromas, well integrated with the toasted, spiced and smoked notes.

    Matsu, El Viejo

    €47.95
  • Proyecto Garnachas de Espania', Priorat
    Priorat, Spain
    Garnacha
    Intense dark fruits with a touch of blueberry, and a dash of white pepper. This wine as well integrated tannin, and loads of character

    Proyecto Garnachas de Espania', Priorat

    €21.95
  • Flor de Pingus 2014 Ribera del Duero
    Ribera del Duero, Spain
    Tempranillo

    Dominio de Pingus is a Spanish winery located in Quintanilla de Onésimo with vineyards in the La Horra area of the Ribera del Duero region. It was established in 1995 by Danish oenologist Peter Sisseck who believes in a system of never fertilising or treating the vineyard with pesticides.

    “Explosively perfumed aromas of fresh boysenberry, floral oils and incense, with suave vanilla and woodsmoke nuances building in the glass. Sweet and plush on the palate, offering intense, smooth dark fruit liqueur and spicecake flavors. Really stains the palate, finishing with superb thrust and clarity; velvety tannins add gentle grip.”- Josh Raynolds

    Flor de Pingus 2014 Ribera del Duero

    €120.00
  • Carpineto Dogajolo, Red
    Tuscany, Italy
    70% Sangiovese, Cabernet Sauvignon & other varieties up to 30%
    A deep garnet colour with violet reflections. The bouquet is very fruity and intense, with hints of cherry, coffee, vanilla and spice. The palate is full, with soft mouthfeel and complex flavours.

    Carpineto Dogajolo, Red

    €16.95
  • Leone de Castris, Salice Salentino Riserva
    Puglia, Italy
    90% Negroamaro & 10% Black Malvasia of Lecce
    Wine of an intense red colour with garnet-coloured hints. On the nose, fruity aromas of blackberry and black cherry, mingle with notes of basil and sweet spices due to the refinement in oak barrels. In the mouth it is smooth and balanced with a strong but never intrusive tannin. A great, long-lasting finish. A former winner of “Wine of The Year” at the NOffLA Irish Wine Awards. Delicious!

    Leone de Castris, Salice Salentino Riserva

    €20.95
  • Villabelvedere, Valpolicella Ripasso
    Veneto, Italy
    Corvina & Rondinella
    Pronounced nose of warm autumn fruits, blackcurrats and cherries with hints of chocolate. Dry, full-bodied and with firm tannin structure and excellent weight of rich dark dried fruits

    Villabelvedere, Valpolicella Ripasso

    €16.95
  • Doural, Tinto
    Douro Valley, Portugal
    26% Touriga Franca, 22% Tinta Roriz, 16% Tinta Amarela, 11% Tinta Barroca, 9% Tinto Cao, 8% Sousao, 6% Tinta Francisca & 2% Touriga Nacional
    Nice aroma of black cherry and a bit of spice. Tasting reveals a nicely balanced, light to medium-bodied wine with tastyspice, cherry, and dark berry supported by good structure.

    Doural, Tinto

    €12.95
  • Monte Da Ravasqueira, Alentejo Tinto
    Alentejo, Portugal
    30% Touriga Nacional, 30% Syrah, 25% Aragonez & 15% Alicante Bouschet
    Ruby colour, intense, complex nose centred on very ripe dark fruits, with a slight touch of the wood in which it aged, fresh and elegant palate and good structure.

    Monte Da Ravasqueira, Alentejo Tinto

    €15.95
  • Monte de Peceguina, Alentejo Tinto, 1/2 Bottle
    Alentejo, Portugal
    Tinta Miúda 5%, Trincadeira 8%, Touriga Nacional 9%, Cabernet Sauvignon 12%, Syrah 19%, Alicante Bouschet 21% & Aragonez 26%
    On the nose fresh red fruits and floral notes stand out on a spicy and toasty background. The palate shows good structure and ripe tannins. Fine balance between fruit and oak. The result is a fresh and complex wine with good ageing potential.

    Monte de Peceguina, Alentejo Tinto, 1/2 Bottle

    €12.95
  • Pegos Claros, Reserva Tinto
    Palmela, Portugal
    Touriga Nacional
    Full-on flavoured wine, with plenty of complex small berries and spicy flavours. The palate is richly textured and soft, with gorgeously ripe black berry, cherry and hints of dusty earthiness.

    Pegos Claros, Reserva Tinto

    €18.95
  • Quinta Sa de Baixo, Douro Tinto
    Douro Valley, Portugal
    Touriga Nacional, Touriga Franca, Tinta Roriz & Tinta Barroca
    Intense colour, young aroma, elegant taste, well-structured and harmonious. Can be enjoyed straight away to accompany not too spicy food.

    Quinta Sa de Baixo, Douro Tinto

    €14.95
  • Segredos de São Miguel, Alentejo Tinto
    Staff Favourite
    Alentejo, Portugal
    Alicante Bouschet, Aragonez, Touriga Nacional & Trincadeira
    Intense aroma of red and black forest fruits, harmoniously combined with floral and toasted notes. Very juicy and fresh wine, with fine acidity and very smooth tannins

    Segredos de São Miguel, Alentejo Tinto

    €13.50
  • Château Musar, Hochar
    Bekaa Valley, Lebanon
    50% Cinsault, 20% Grenache, 15% Carignan & 15% Cabernet Sauvignon
    Château Mussar's single vineyard red is from old, low-yelding Cinsault, Carignan, Cabernet Sauvignon and Granache vines near the Bekaa Valley village of Aana, 1000m above sea level. Aged in French oak barrels for 9 months, and made in a natural, traditional way, this rich spicy wine has aromas and flavours of plums, cherries, figs and dates, with hints of thymes. Good acidity, fine tannins and a good length.

    Château Musar, Hochar

    €28.95
  • Domaine Cuilleron, Saint Joseph
    Rhône, France
    Syrah
    A fresh, precise, fruity nose. Subtle and taut on the palate, and bursting with lovely fruit. Mild, subtle tannins.

    Domaine Cuilleron, Saint Joseph

    €35.95
  • Michel Bouzereau Meursault 2015 "Les Grand Charrons"
    Burgundy, France
    Chardonnay

    Based in Meursault, 7 generations have run the 10.5 hectares of Domaine Michel Bouzereau and the most recent in line is Jean Baptiste. They believe that the work for a great wine is mainly in the vineyard : soil cultivation, small in size, severe de-budding and use of the most natural products. In fact they go so far as working to the lunar cycle – biodynamics – whilst bottling between November and March. Adapting their viticulture techniques and careful observation of each individual parcel leads to hand harvested healthy fruit that gives precise, balanced wines.

    Rich and voluptuous Meursault, exotic with the bouquet of toasted hazelnuts, orange blossom and butterscotch yet it is elegant and deeply complex. There is a captivating palate of white fruits with sublime honeyed richness with a hint of toasted oak.

    Michel Bouzereau Meursault 2015 "Les Grand Charrons"

    €75.00
  • Gerard Duplessis Chablis Grand Cru 2015 Les Clos
    Burgundy, France
    Chardonnay
    "The 2015 Chablis Grand Cru les Clos comes from a single 0.30 hectare parcel located in the center of the slope. The vines were planted in 1964 and 1965. It offers quite a rich bouquet with scents of dried honey, acacia, linseed and a touch of pressed white flowers, all well defined. The palate is crisp and taut on the entry with a fine bead of acidity, waxy in texture with a slightly resinous last third that seems to be closing down. Cellar this away for two to four years to get the most from this grand cru. Drink: 2020-2035"

    Gerard Duplessis Chablis Grand Cru 2015 Les Clos

    €82.95
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