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  • Donuts & Wine - Sat. 10th Feb 2018 2pm
    Saturday, 10th February 2018 - 2pm Are you a mad fan of doughnuts? And, well, who doesn’t love a glass or two of wine on a Saturday? We are putting together two of the best things on earth for a chilled boozy Saturday brunch! Discover how donuts and wine pair brilliantly together and enjoy a guided tasting of 4 donuts and 4 wines. €25pp *Limited places available*

    Donuts & Wine - Sat. 10th Feb 2018 2pm

    €25.00
  • *SOLD OUT* Fromage & vin: French cheese & wine tasting - Sat. 17th Feb 2018 from 1pm
    New

    Saturday, 17th February 2018 - from 1pm

    *SOLD OUT* Get a taste of France right here in Cavern at our first French Cheese & Wine Tasting event! A fun Saturday afternoon where you will learn more about French cheeses & wines and how they beautifully pair together. We will match six French cheeses with six delicious wines from both world-renowned areas and lesser known regions from all over France. 6 vins + 6 fromages €30 per person *Only limited places available*

    *SOLD OUT* Fromage & vin: French cheese & wine tasting - Sat. 17th Feb 2018 from 1pm

    €30.00
  • Italian Cheese & Wine Tasting - Wed. 14th March - 7.45pm
    New
    ~7pm sitting now fully booked, 7.45pm sitting available~ Wednesday, 14th March - 7.45pm With 20 regions and 20 different culinary traditions, Italy offers a huge variety of products, especially cheese! We will walk you through a tasting journey of a great selection of cheeses and wines from the "Bel Paese"; each cheese will be paired with a wine from the same region, after all "what grows together, goes together"! 6 wines + 6 cheeses €30pp

    Italian Cheese & Wine Tasting - Wed. 14th March - 7.45pm

    €30.00
  • Spanish Winemaker Dinner with Bodegas Castaño - Wed. 28th Feb - 7.30pm
    New
    Wednesday 28th February - 7.30pm Thrilled to announce our first winemaker dinner of the year together with Liberty Wines! Carmen from Bodegas Castaño will be with us to take us to the beautiful south-eastern Spain. Castaño symbolises the best of what southern Spain has to offer: rich, warm climate wines made from grapes grown at altitude and transformed into robustly modern wines. For several generations, Bodegas Castaño has been a pioneer in the region. "By keeping our roots, we follow our traditions. We have commited ourselves to produce top-quality wines, developing our genuine Monastrell grape variety." We will be tasting four Castaño wines paired with a 4-course dinner menu, specifically designed for the occasion by our head chef. €45pp

    Spanish Winemaker Dinner with Bodegas Castaño - Wed. 28th Feb - 7.30pm

    €45.00
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