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  • Oud Beersel Kriek, 37.5cl
    Belgium
    Following spontaneous fermentation in wooden barrels (no yeast or sugar added), young and old Lambic are blended; which results in a dry, tart and fruity wine-like taste. It has a pleasant sourness of champagne. The real cherries added during fermentation unveil an overwhelming fruitiness and the touch of almonds of the pip completes the joy.

    Oud Beersel Kriek, 37.5cl

    €8.75
  • Oud Beersel Geuze, 37.5cl
    Belgium
    Oud Beersel Oude Geuze is one of nature’s miracles. Oude Geuze is a blend of lambic from different years. One year old lambic is still readily fermentable. Two year old and three year old lambic main contribution is to the taste. Blending the lambic produces a sparkling beer that is made in accordance with time-honoured traditions. Oud Beersel Oude Geuze notable hop and fruit character is much appreciated by beer fans. Colour: amber gold. Fragrance: hoppy aroma with typical fragrance of wild ferments. Taste: The taste of the Oude Geuze of Oud Beersel combines from way back a pleasant bitterness with a sour yet smooth character. The first mouthful refreshes the tongue and opens the way to the wondrous world of the spontaneous fermentation with its complex subtleties.

    Oud Beersel Geuze, 37.5cl

    €7.50
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